Canyon Creek Chop House®, which opened its first location in 1997, offers a casual and elegant atmosphere for lunch, dinner or late-night dining that is ‘simply perfect’. We start with outstanding quality ingredients and enhance the appeal of classic dishes with subtle twists. Prime rib, rack of lamb, baby back ribs, double pork loins and fresh seafood are but a few of the items found on this unique chophouse menu. We also feature an array of classic cocktails, Belgian drafts and 30 wines by the glass on our carefully selected wine list.

Our Square One location is looking for a Dishwasher.  As a Dishwasher you will be responsible for:

§         Communicating with management prior to shift regarding special functions or events for the day

§         Seting up and stock stations and receiving area with clean plates and utensils to ensure proper sorting of dirty dishes, cutlery and glassware.

§         Gathering, cleaning and sanitizing dishes, glassware, pots, pans, storage racks and utensils.

§         Cleaning garbage cans, receiving areas, floors, floor and bar mats to restaurant specifications

§         Ensuring dish area is kept clean throughout shift and the wash equipment is disassembled/ reassembled for proper cleaning

Job Requirements:

§         Ability to understand and follow directions from others

§         Ability to communicate

§         Reliable transportation to and from work

§         Available to work all restaurant operating hours